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Hors d’oeuvres & Beverage Information You may wish to select hors d’oeuvres and drinks prior to your meal. We offer the following hors d’oeuvres packages; additional suggestions available upon request. Hors d’oeuvres & Beverage pricing is per person. All prices are subject to 20% gratuity & 6% state tax. Hors d'oeuvres Packages Fresh Vegetable Crudités w/Hummus Imported and Domestic Cheeses $5.50 Normandie Farm’s Country Pâté Wedges of Imported Brie Cheese Spinach and Feta Filos Swiss Cheese Quiche Miniature Crab Cakes Béarnaise $8.75 Antipasto Skewers Home-Smoked Salmon Canapés Cheddar Cheese Puffs Miniature Crab Cakes Béarnaise Asparagus Filo with Fontina $9.25 Fresh Fruit Display Quiche Florentine Cocktail Franks en Croute, Hot Mustard Vegetable Egg Rolls, Sweet & Sour Sauce $7.50 Fresh Vegetable Crudités with Hummus Beef Empanadas Baked Brie w/Raspberry in Filo Pot Stickers, Teriyaki Mustard Sauce $8.25 Spinach & Artichoke Dip, Sliced Batards Marinated Roma Tomato Bruschetta Bacon Wrapped Scallops Miniature Crab Cakes, Béarnaise Duck Breast Skewers $10.00 Also Available: Jumbo Gulf Shrimp $3.50 each Hand-Breaded Fried Oysters $2.25 each Beverage Service Options Wine Service Domaine Puech Cocut, 2004 Merlot, Cabernet Sauvignon or Chardonnay $28.00 Champagne Service Domaine Ste. Michelle $28.00 Asti Spumante $24.00 For Additional Selections, Please Consult our Wine List Open Call Bar 2 Hour Minimun $22.00 Per Additional Hour $7.00 Open Premium Bar 2 Hour Minimum $25.00 Per Additional Hour $8.00 Consumption Bar Call $7.00 Premium $8.50 Import/ Micro Beer $5.00 Domestic Beer $4.00 Wine, Glass $7.00 Juices $2.00 Soft Drinks $1.75 All prices are subject to change without notice! Normandie Farm Restaurant 10710 Falls Road,Potomac,MD 20854 301.983.8838 Fax 301.983.0752 www.popovers.com |
