"Café Normandie" & Margery's Lounge Menu


Appetizers
Baked Imported Brie w/Honey & Almonds 
$10.25 
Baked French Onion Soup
 $7.00

Fresh Mozzarella Sticks
Served w/Marinara Sauce
$8.00
Potato Boats Filled with Bacon, Cheddar & Scallions
 $8.75

Grilled Buffalo Wings
$11.50

Chilled Gazpacho Andalouse
$6.00

Baked Clams Casino (6)
$9.25

Escargots “Normandie Farm”
$9.50

Shrimp & Spinach Quesadillas
Fresh Spinach & Baby Shrimp w/Blended Cheddar 
$11.50
Fresh Oysters on the 1/2 Shell (6)
$10.25
 Jumbo Lump Crabmeat Cocktail
$11.25
Blackened Sea Scallops
$9.95
Served over Wilted Spinach w/Lobster Sauce
 
Salads
Mesclun Salad Greens 
Served with Crumbled Blue Cheese, Bacon &
Kalamata Olives, Balsamic Vinaigrette
$7.50
Spinach & Mushroom Salad
Served w/Mandarin Oranges and Roasted Pecans, Balsamic Vinaigrette
$7.25
Baby Iceberg "Wedge Salad"
Served w/Procuitto Ham, Goat Cheese, Chopped Tomato & Red Onion, Shallot Vinaigrette
$7.50
Caesar Salad with Grilled Chicken
$13.00
Grilled Fresh Tuna & Mesclun Salad 
Grilled Tuna Served over Spring Greens, Balsamic Vinaigrette
$14.50
Greek Salad
$6.75
Grilled Shrimp “Nicholas” 
Jumbo Gulf Shrimp served over Spring Mesclun Greens, Honey Lime Vinaigrette
$13.75
Fresh Café Fruit Plate 
Seasonal Fruit Served with a Wedge of Imported Brie 
 $11.50
Fresh Asparagus Vinaigrette 
Served with Balsamic Vinaigrette
$7.50
Light Fare
Blackened Chicken Sandwich
Boneless Breast, Served w/Sweet Potato Fries
$13.00
Fried Long Island Oysters 
Served with Seasoned Fries 
$14.00
Lump Crabcake Sandwich 
Served with Sauce Béarnaise and Fries
13.95
Shrimp & Chips 
Served with Malt Vinegar
$14.50
Fish & Chips 
Beer Batter Fried with Malt Vinegar
$13.50
Deep Dish Spinach & Mushroom Quiche
 $10.50
Medallion of Beef Filet Sandwich 
On a Kiser with Grilled Onions, Sauce Béarnaise
$14.25
Grilled Cheese Deluxe Sandwich 
Classic American Cheese melt with Bacon and Slice Tomato, with Fries
$9.75
Café Burger
8 oz Grilled Black Angus, Topped with Portobello Mushroom
$12.50

Desserts
“Hot Lava” Brownie with Pistachio Gelato, Raspberry Coulis
 $7.95
Deep Dish Apple Pie with Cinnamon Ice Cream, Caramel Sauce
 $7.95
Chocolate Truffle Cake w/Raspberry Coulis
 $7.25
Crème Caramel with Strawberries
$6.25
Warm Blondie with Hazelnut Gelato, Caramel & Chocolate Sauce
 $7.95
Cheesecake with Strawberries
$6.25
Chocolate Cheesecake with Raspberry Coulis 
$7.25
Chocolate Mousse
$6.50
Pistachio or Hazelnut Gelato
$6.00
Raspberry, Lemon or Orange Sorbet
$5.25

Port Wines
Porto, Presidential 1994   $12.00
Porto, Churchill 1998 $11.00
Porto, Sandeman Tawny $8.00

All prices are subject to change without notice!

Normandie Farm Restaurant
10710 Falls Road,Potomac,MD 20854 301.983.8838 Fax 301.983.0752
www.popovers.com