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"Café Normandie" & Margery's Lounge Menu


Appetizers
Baked Imported Brie With Honey & Almonds $10.25

Fried Calamari Rings Served with Marinara Sauce $11.50

Baked French Onion Soup $6.50

Grilled Buffalo Wings $11.00

Chilled Gazpacho Andalouse $5.50

Escargots “Normandie Farm"   $8.50

Baked Clams Casino (6)  $8.75

Shrimp & Spinach Quesadillas  $9.25

Fresh Spinach & Baby Shrimp with Blended Cheddar 

Fresh Oysters on the 1/2 Shell(6)  $9.25
Chesapeake Bay Oysters on Ice

Shrimp Cocktail $11.00

Jumbo Lump Crab Cocktail  $11.00


 
Salads
Mesclun Salad Greens  $7.50
Served with Crumbled Blue Cheese, Bacon &
Kalamata Olives, Balsamic Vinaigrette


Spinach & Mushroom Salad $6.95

Caesar Salad with Grilled Chicken $12.50

Grilled Fresh Tuna & Mesclun Salad  $14.50

Grilled Tuna Served over Spring Greens, Balsamic Vinaigrette

Greek Salad $6.75

Grilled Shrimp “Nicholas”  $13.75

Jumbo Gulf Shrimp served over Spring Mesclun Greens, Honey Lime Vinaigrette

Fresh Café Fruit Plate  $11.50
Seasonal Fruit Served with a Wedge of Imported Brie
 
Fresh Asparagus Vinaigrette  $6.95
Served with Balsamic Vinaigrette

 
Light Fare
Fried Long Island Oysters  $13.50
Served with Seasoned Fries

Spiced Gulf Shrimp, 1/2 lb   $11.00
Steamed in Beer & Old Bay, Served w/Spicy Cocktail Sauce

Lump Crabcake Sandwich  $13.50
Served with Sauce Béarnaise and Fries

Shrimp & Chips  $14.50
Served with Malt Vinegar

Fish & Chips  $13.00
Batter Fried Orange Roughy with Malt Vinegar

Deep Dish Spinach & Mushroom Quiche $10.50

Medallion of Beef Filet Sandwich  $14.25

On a Kiser with Grilled Onions, Sauce Béarnaise

Grilled Cheese Deluxe Sandwich  $9.75
Classic American Cheese melt with Bacon and Slice Tomato, with Fries

Café Burger $12.50
8 oz Grilled Black Angus, Topped with Roquefort Cheese


Desserts
“Hot Lava” Brownie with Pistachio Gelato, Raspberry Coulis $7.95

Deep Dish Apple Pie with Cinnamon Ice Cream, Caramel Sauce $7.95

Chocolate Truffle Cake w/Raspberry Coulis $7.25

Crème Caramel with Strawberries $6.25

Warm Blondie with Hazelnut Gelato, Caramel & Chocolate Sauce $7.95

Cheesecake with Strawberries $6.25

Chocolate Cheesecake with Raspberry Coulis  $7.25

Chocolate Mousse $6.50

Pistachio or Hazelnut Gelato $6.00

Raspberry, Lemon or Orange Sorbet 5.25


 
Port Wines
Porto, Presidential 1994   $12.00

Porto, Churchill 1994 $11.00

Porto, Sandeman Tawny $8.00


All prices are subject to change without notice!

Normandie Farm Restaurant
10710 Falls Road,Potomac,MD 20854 301.983.8838 Fax 301.983.0752
www.popovers.com
 

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Latest Events

Special Lobster Night!
Thu, May 15th, 2008, @5:30pm- 9:30pm
Barry Gurley In Margery's
Fri, May 16th, 2008, @7:00pm- 11:00pm
Special Lobster Night!
Fri, May 16th, 2008, @5:30pm- 9:30pm
Barry Gurley In Margery's
Sat, May 17th, 2008, @7:00pm- 11:00pm
Lobster Night!
Sat, May 17th, 2008, @8:00am- 5:00pm

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