Margery’s Menu

Appetizers
Fried Calamari Rings, Spicy Louie Sauce $12.50

Warm Imported Brie w/Almonds $11.50

Baked Mussels Provencal $12.50

Baked French Onion Soup $8.50

Potato Boats “Loaded” $9.95
Bacon, Cheddar & Scallions

Grilled Buffalo Wings $13.50

Escargots “Normandie Farm” $12.00

Spinach & Portobello Quesadillas $14.50
Fresh Spinach, Grilled Porobello w/Blended Cheddar

Gulf Shrimp Cocktail $14.50

Blackened Sea Scallops $14.50
Served over Wilted Spinach & Lobster Sauce

Entrée Salads
Avocado & Lump Crabmeat Salad $21.50
Spring Greens & Balsamic Vinaigrette

Roasted Beets, Tomatoes & Grilled Shrimp(4) Salad $21.50
Over Frisee, Walnuts & Goats Cheese, Balsamic Drizzle

Seared “Rare” Tuna w/Avocado & Kale Salad $17.50
Served with Asian Sesame Vinaigrette on the Side

“Classic”  Caesar Salad $8.75

Greek Salad $9.50

Spring Greens Salad $8.75

Watercress & Endive Salad $8.25
With Walnuts, Gorgonzola & Pears, Vinaigrette

Salad Upgrade:
 Grilled Chicken $8.00
Add Salmon $10.00
Add Beef Tips $10.00
Add 4pc Shrimp $12.00

Margery’s Favorites!
Grilled Cheese Deluxe Sandwich $12.50
With Bacon & Tomatoes, French Fries & Cole Slaw

“Pastitsio” $18.95
Greek Style Lasagna  & Greek Salad

Grilled Avocado/Bacon Angus Burger $16.00
French Fries

Lump Crabcake Sandwich $18.50
With French Fries & Cole Slaw

Fish & Chips $18.50
Beer Batter Cod Fried & served w/Malt Vinegar

All prices are subject to change without notice.


Normandie Farm Restaurant
10710 Falls Road,Potomac,MD 20854 301.983.8838 Fax 301.983.0752
www.popovers.com

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