Our Brunch is Buffet style and includes:
Soup du Jour, Sodas, Coffee, Iced Tea or Lipton Hot Tea! 

$36.00 Adults
$14.00 Children 12 years and under

Buffet Offers
Omelet Bar
Pancakes and Waffles
Soup Du Jour
Celery Root Salad
Broccoli, Pear & Red Cabbage Asian Salad (V, GF)
Chick Pea Rotini Salad (V)
Artichoke Hearts Salad (V, GF)
Mushrooms a la Greque (V,GF)
Hearts of Palm
Penne Pasta Salad
Roasted Beets & Brussel Sprouts, Garlic Virgin Olive Oil (V,GF)
Sliced Tomatoes w/Fresh Mozzarella, Virgin Olive Oil (V,GF)
Normandie Farm’s Country Pate
Imported & Domestic Cheese Tray
Raw Bar including Fresh Oysters, Clams and Home-Smoked Salmon
Fresh Fruit
Chicken Liver Mousse
Veal Marsala
Beef Stroganoff
Tilapia Almandine
Savory Couscous & Tofu w/Artichoke Hearts (V)
Saffron Rice
Fresh Vegetable du Jour
Hash Brown Potatoes
Eggs Benedict
Country Sausage and Bacon
Roasted Top Round of Beef, Horseradish Sauce
Grilled Boneless Breast of Turkey, Whole Cranberry Sauce
Baked Country Ham
Popovers and Breakfast Breads
Dessert Buffet

(V) Vegan (GF) Gluten Free

Brunch Buffet is subject to change without notice.

Reservations are Recommended and Limited to Parties of 25 or Less Guest.

*Holiday Brunches are upgraded Buffets!  Price will be posted on the website 45 days prior to those dates.

All prices are subject to change without notice.

Normandie Farm Restaurant
10710 Falls Road,Potomac,MD 20854 301.983.8838 Fax 301.983.0752

OpenTable Diners’ Choice Award

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